This sparkling lemon ginger mocktail mixes fresh lemon juice with spicy ginger beer and simple syrup for a zesty party drink ready in 5 minutes. Ginger beer and lemon juice team up to create a drink that kicks. Literally. Your palate, that is. The candied ginger is there to make you feel fancy while you recover. Serve it with our lemon pepper shrimp skewers at your next cookout.
Quick answer: This sparkling lemon ginger mocktail combines fresh lemon juice, spicy ginger beer, and simple syrup for a zesty party drink ready in 5 minutes. Topped with candied ginger for a sophisticated garnish.
Fill two tall glasses with ice cubes.
Divide the fresh lemon juice and simple syrup between the glasses, then top each with ginger beer.
Stir gently but well to combine the sweetness with the spice.
Drop a slice of fresh ginger into each glass, then top with candied ginger pieces and a lemon wheel for garnish.
Yes, use club soda and add 1 teaspoon of fresh grated ginger to the shaker with the lemon juice and syrup, then strain before serving.
Most grocery stores carry it in the baking or natural foods section. You can also make your own by simmering thin ginger slices in a sugar syrup.
Traditional ginger beer is non-alcoholic. Always check the label on your bottle to confirm, as some craft varieties may contain trace alcohol.
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