Global Flavors
Citrus shows up in kitchens everywhere. We travel the world (via a lot of research and a little homesickness) to bring you 28 lemon and citrus recipes from other countries, each one written and tested in our own kitchen, never copied from anyone else's.
Greek avgolemono soup, Moroccan preserved lemons, Peruvian ceviche, Chinese lemon chicken: real dishes from real culinary traditions, credited to their country and native name alongside our own instructions.
Showing 28 of 28 global recipes
45 minGreek-Style Lemon Chicken Bowl
5 minBrazilian-Style Blended Limeade
75 minBritish-Style Lemon Drizzle Cake
260 minDanish-Style Lemon Mousse
10 minFilipino-Style Calamansi Juice
115 minFrench-Style Lemon Tart
5 minIndonesian-Style Iced Lime Drink
45 minJamaican-Style Escovitch Fish
15 minJapanese-Style Yuzu Kosho
25 minKorean-Style Citron Tea
40 minLebanese-Style Fish with Tahini-Lemon Sauce
30 minPalestinian-Style Fattoush Salad
115 minPersian-Style Herb Stew with Dried Lime
55 minSpanish-Style Lemon Olive Oil Cake
30 minThai-Style Steamed Fish with Lime Sauce
35 minChinese-Style Lemon Chicken
15 minEthiopian-Style Lemon Honey Tea
35 minGreek-Style Lemon Egg Soup
5 minIndian Spiced Lemon Water
60 minItalian Lemon Ricotta Cake
10 minMexican-Style Limeade
10 minMoroccan-Style Preserved Lemons
45 minPeruvian-Style Lime Ceviche
28 minPortuguese-Style Lemon Rice
15 minTurkish-Style Lemon Mint Sherbet
5 min


