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Breakfast Recipes

Lemon in the morning: pancakes, muffins, scones, and other bright starts to the day. Citrus wakes up sweet batters and pairs well with ricotta, berries, and honey.

Most of these can be prepped the night before, so morning is mostly cooking or reheating.

A halved grapefruit with a bubbly, golden-brown caramelized sugar top, fresh out of the broiler on a small plate with a spoon beside it10 min
Dessertbreakfast

Broiled Grapefruit

Lemon poppy seed muffins in a tin with golden tops, one broken open showing the tender crumb studded with poppy seeds35 min
Sweet & Bakedbreakfast

Lemon Poppy Seed Muffins

A stack of four fluffy lemon ricotta pancakes topped with butter and drizzles of lemon syrup, steam rising slightly25 min
Sweet & Bakedbreakfast

Lemon Ricotta Pancakes

Freshly baked lemon scones on a wire rack, drizzled with white glaze, split open to show a tender, flaky interior40 min
Sweet & Bakedbreakfast

Lemon Scones

Guides to go with these recipes

Questions about breakfast recipes

Can I make lemon breakfast bakes ahead?

Yes. Muffins and scones freeze well once cooled, and batters for pancakes can often be mixed the night before.

Does lemon juice affect pancake texture?

Acid reacts with baking soda to give lift, which is why it works well in pancakes. Follow the recipe amounts, since too much can make batters heavy.

What goes well with lemon at breakfast?

Ricotta, blueberries, honey, and yogurt are all natural partners.